Specials

Specials 7-20-19                                                                          Specials 7-20-19
Italian Rice Balls with Bolognese Sauce $10
Three house made Italian rice balls made with our creamy risotto stuffed with Pepper Jack cheese then breaded and fried to golden brown served over slow cooked Bolognese sauce topped with Pecorino cheese.
Lobster Tail Romano with Fresh Angel Hair Pasta $21
Fresh wild caught lobster tail meat sauteed to perfection in our house made spicy marinara cream sauce tossed with fresh Angel Hair pasta topped with Pecorino Romano cheese served with choice of one side.
Grilled Hanger Steak with Arugula Pesto Sauce $22
Fresh choice hanger steak seasoned and grilled to your liking then sliced and topped with roasted almond arugula pesto sauce and crispy fried onions served with French fries and choice of one side.
Blackened Ahi Tuna Steak with Wasabi Cucumber Sauce $21
Fresh wild caught Ahi Tuna steak seasoned with Cajun spices then pan seared rare and sliced topped with wasabi cucumber dressing served over arugula mandarin orange salad with choice of one side.
Teriyaki Citrus Chicken with Basmati White Rice $21
Fresh chicken medallions sauteed to perfection with sweet corn, mushrooms and fire roasted red peppers in sweet Teriyaki soy citrus sauce served over Basmati white rice with choice of one side.
Blackened Atlantic Salmon with Cucumber Yogurt Sauce $24
Fresh Atlantic salmon fillet seasoned with Cajun spices and grilled to perfection then topped with lemon dill cucumber yogurt sauce served over sauteed spinach aglio with choice of one side.
Braised Lamb Osso Buco with Red Bliss Mashed Potatoes $21
Fresh American raised bone-in lamb osso buco seasoned, seared and braised for hours in flavorful then topped with savory demi-glace served over red bliss mashed potatoes with choice of one side.
Grilled Swordfish Steak with Sun-Dried Tomato Caper Butter $24
Fresh wild caught swordfish steak seasoned and grilled to perfection then topped with white wine lemon sun-dried tomato caper garlic herb butter sauce served over roasted asparagus with choice of one side.
Grilled Pork Chop with Portobello Mushroom Risotto $21
Fresh 12oz bone-in pork chop seasoned and grilled to perfection then topped with caramelized onion garlic herb demi-glace served over creamy Portobello mushroom risotto with choice of one side. 
Vegetables - Green Beans / Broccoli Rabe / Zucchini
Soup of the Day - Pasta Fagioli